When the entire team of adventurers returns to camp, it's time for large portions: A fortifying meal sizzles directly over the fire in the large Fire Skillet. Anything that keeps you warm and satisfied is good here, such as a quickly prepared paella dish. Several juicy steaks are cooked at the same time, while the side dishes sizzle in the same pan. Then everything can be served in one go.
Your traditional cast iron pan for paella & more
The Petromax Fire Skillet brings characteristic taste to your outdoor kitchen. The traditional material enhances the inherent taste of the food, so you can fully enjoy the intense flavours of meat, fish or vegetables from your cast iron pan. Due to the high heat retention, food can be seared at a high temperature and then continues to cook, even if you remove the Fire Skillet from the heat source.
The patina, which becomes stronger with each use, prevents sticking. This coating-free non-stick effect occurs naturally and makes the Fire Skillet even more robust and resistant over time. This is how your pan gets better from year to year: The stronger the patina is, the less oil and fat you need when cooking.
The Fire Skillet is supplied pre-seasoned and is suitable for open fires, all types of stoves and for the oven.
|Dimensions (approx.) (H x W x D):
||7 x 57.9 x 53.7 cm
|Dimensions with packaging (approx.) (H x W x D):
||8 x 51 x 51 cm
|Diameter at top rim (inside):
|Diameter at pan bottom: